Mould and tray design and manufacturing
Maintenance and refurbishment for moulds and trays
Coatings with Testrong« technology
Consulting and technical assistance
Testrong« vs. resin and use of oils
Fields of application
Croissants and pastries
Cakes and biscuits
How do I know what Testrong« coating is best for my trays and pans?
How can I contact a Testrong« non-stick coating applicator?
Why should I change my present coating for Testrong« non-stick coatings?
Can I use an only coating for all my pans and trays?
What benefit does Testrong« bring me?
What happens if there is not any Testrong« applicator in my country?
What should I do to become an Testrong« coating applicator?